SILVER LAKE MILL
Pictured from left: William Wesley Johnson; man on horse
in creek is Ellis Cloud; man on horse across the creek is Benjamin (Ben)
Cloud; seated is Ambrose C. and Susan (Morris) Cloud; small girl is Iva
M. (Cloud) Robinson; and Etta (Cloud) Wilson. (Photo courtesy of
Hazel Messenger)
The history of the mill was written by Hazel Messenger,
and published in History of Stone County Volume I. We are grateful
to the Stone County Historical and Genealogicaly Society for permitting
us to display that history here. |
SILVER LAKE MILL
By Hazel Messenger
One historical spot in Stone County was
a mill on Silver Lake Branch. It was located in the northeastern
part of the county.
Davis Kimberling homesteaded 120 acres
on which he built the mill about 1865. He raised two sons, David,
James, and a daughter, Elizabeth, there. Davis' wife died when the
children were young. Mr. Kimberling married Anna Morris, a Civil
War widow with four children. Their names were William Newton, Sarah,
and twins Susan P. and Robert Morris.
Many years the mill stood grinding cornmeal,
chops, and shelling corn. During earlier days wheat was made into
flour.
People came by horseback carrying corn
behind their saddles. Others came by wagon bringing their grain. Some people
paid money to have their grain milled. Still others gave part of their
grain in payment.
Ambrose Cloud purchased the mill after
Davis Kimberling's death about 1888. The first dam built was a log
damn. Ambrose Cloud built a stone damn in the early 1900's. This
still stands today. The mill was a two-story building with a metal
water wheel and wooden forebay. The reservoir was 10 feet wide, 15
feet long with walls 10 feet high. When filled with water, it was
so clear the bottom could be seen.
The mill pond was fed by a spring approximately
a mile upstream. The mill pond was a favorite place for water snakes.
In the winter it was a favorite spot
to ice skate. When the ice froze thick enough, bonfires were built
and neighbors came to skate.
Ambrose Cloud, in 1906, removed the old
wooden forebay replacing it with concrete.
The mill did a thriving business from
the first. It had a reputation for grinding the best cornmeal.
While cornmeal was the specialty; flour was also ground.
In 1913 a flood came damaging the old
mill. When the mill was repaired, the roof was lowered and the flour
silks removed.
Ellis L. Cloud, (Ambrose's son), operated
the mill from 1915 until 1925. An addition to the mill was built
in 1916. This addition housed the canning factory. This was
in operation until 1928. People in the community planted 2 or 3 acres
of tomatoes. The produce was brought to the factory by horse or mule
teams and wagons. This kept the factory going.
James F. and Etta (Cloud) Wilson took
over the mill and factory in 1925. I remember standing by mother
as she labeled the cans of tomatoes to be shipped. When the mill
wasn't in use, Etta Cloud Wilson would drain the reservoir to pick up the
rainbow trout that swan in. After the factory closed, James F. and
Etta (Cloud) Wilson operated the mill until 1940. After that time
it was for personal use only.
James Wilson built a concrete block spring
house and laid pipe from the spring to the house. Visitors stopped
for a drink of cool spring water. The comments were always how clear
and cold the water was. The spring served several generations of
Clouds as an icebox. Milk and butter were kept cold in the hottest
weather.
West of the mill, a hill a quarter of
a mile long rises steeply. Spring finds every native wildflower in bloom.
Wild flowering shrubs--dogwood, sarvis, redbud, wild plum, red and black
haws--added their fragrance to the spring.
The old homestead remained in the Cloud
family from 1888 until 1945. A flood on July 3, 1973, completely
destroyed the old mill leaving nothing but the dam which still stands.
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